Approval Training – SOLD OUT

Price: £60.00Date: 14th January 2021Time: 9:30 am — 12:30 pm

Approval Training on 14th and 21st January: This will be a virtual course run over 2 half day sessions 9.30 am to 12.30 pm with a 15 minute break in the middle. This course is limited to 15 spaces to encourage discussion.

Any queries please email:

This workshop will cover standards in businesses which require approval and will focus on cheese makers and meat cutting plants.

Booking Form

    !!! Please note that you should receive an email confirming your booking. However this may be blocked by local firewalls.
    !!! If you do not receive a confirmatory email or you have problems completing the booking form please contact Kath Lewis
    by emailing