Note this training course is now fully booked but please let us know if you want to be informed when we run the next course.
Approval Training and practical case study training on 3 subsequent Wednesdays, 9th and 16th and 23rd February with trainer Miranda Steward: This will be a 9 hour virtual course run over 3 half day sessions 1.30 to 4.30 pm with a 15 minute break in the middle. This course is limited to 20 spaces to encourage discussion.
Attendees must be able to attend all sessions to receive their full 9 hours CPD.
Any queries please email: email@example.com
This workshop is a repeat of the courses run in 2021 which was sold out and will cover standards in businesses that require approval and will focus on cheesemakers and meat cutting plants.